Parsley moss curled - Bravour
From early until mid spring under glass, or from mid spring until late summer
in open ground. Moss curled parsley is very decorative. As a garnish for fish
and meat dishes.
botanical information about Petroselinum crispum 'Bravour'
- Botanical name: Petroselinum crispum 'Bravour'
- Genus: Petroselinum
- Family: Apiaceae
- Other names: Peterselie Bravour - Parsley Bravour - Moss Curled - Persil frisé Bravour - Petersilie Bravour
