Petroselinum crispum 'Bravour'

Parsley Bravour, Moss Curled

Parsley moss curled - Bravour From early until mid spring under glass, or from mid spring until late summer in open ground. Moss curled parsley is very decorative. As a garnish for fish and meat dishes.

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Ref 35089.44

Petroselinum
Apiaceae
herbs

botanical information

Botanical name: Petroselinum crispum 'Bravour'
Genus: Petroselinum
Family: Apiaceae
Other names: Peterselie Bravour - Parsley Bravour - Moss Curled - Persil frisé Bravour - Petersilie Bravour