Petroselinum crispum 'Gigante d'Italia' (BIO)

Parsley - Gigante d'Italia(BIO)

Parsley - Gigante d?Italia Sow from early until mid spring under glass or from mid spring until late summer in open ground. This plain leaved parsley has a better flavour than the curled types and can, for instance, be used in a ?bouquet garni?.

Petroselinum crispum 'Gigante d'Italia' (BIO) plant © copyright  

Parsley - Gigante d'Italia(BIO)

Petroselinum crispum 'Gigante d'Italia' (BIO)

Parsley - Gigante d?Italia Sow from early until mid spring under glass or from mid spring until late summer in open ground. This plain leaved parsley has a better flavour than the curled types and can, for instance, be used in a ?bouquet garni?.

Available from March
size C 1.5L

where to plant Petroselinum crispum 'Gigante d'Italia' (BIO)

  • height: - cm
  • flowering:

botanical information about Petroselinum crispum 'Gigante d'Italia' (BIO)

  • Botanical name: Petroselinum crispum 'Gigante d'Italia' (BIO)
  • Genus: Petroselinum
  • Family: Apiaceae
  • Other names: Peterselie Gigante d'Italia (BIO) - Parsley - Gigante d'Italia(BIO) - Persil Geant d'Italie(BIO) - Petersilien Gigante d'Italia(BIO)