
Swiss Chard - Yellow
Sow early spring till late summer in open ground in rows. Yellow Swiss Chard is a productive variety with tasteful yellow leaves and can be harvested multiple times. The young leafs are delicious in a salad or to steam like spinach. Also suitable for growing in a greenhouse in the fall to harvest in the winter.
botanical information about Beta vulgaris 'Gele Sier'
- Botanical name: Beta vulgaris 'Gele Sier'
- Genus: Beta
- Family: Chenopodiaceae
- Other names: Snijbiet Gele Sier - Swiss Chard Yellow - Poirée à tige jaune - Mangold Gelbstielig
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