Parsley - Thujade, dark green moss curled
From early until mid spring under glass, or from mid spring until late summer
in open ground. Rich in vitamins, calcium and iron; used as an infusion against
rheumatism. Suitable for deepfreezing.
botanical information about Petroselinum crispum 'Thujade'
- Botanical name: Petroselinum crispum 'Thujade'
- Genus: Petroselinum
- Family: Apiaceae
- Other names: Peterselie Thujade - donkergroene - Parsley Thujade - dark green moss curled - Persil Thujade - frisé vert foncé race - Petersilie Thujade - dunkelgruene krause
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